Thirds

My dear cook I know you’re wondering
How to judge a meal’s success,
Well here’s my winning recipe
So that you need not guess.

If your guest is looking happy
After eating their first plate,
Another helping you should serve-
Their hunger must be great.

If a guest takes only seconds
It may be to not seem rude,
But if they choose to take a third
You know they loved your food.

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